Ribs with Barbecue Sauce

If you love bbq ribs but have never tried to prepare it at home, you'll need to try it as soon as you can because it is so simple that you won't believe it... 

You will need:

- Ribs 
- Jack Daniels Barbecue sauce
- Salt

Preheat the oven at 170ºC. Season the ribs with salt, brush it with Jack Daniels barbecue sauce, put it in a tray and cover it with aluminium foil.  Put it in the oven for 1.30 hours to 2.00H hours, remove the aluminium foil and place it in again in the oven switching on the grill for 30 minutes and thats it!

Simply marvellous, hope you enjoy it!

Roast Octopus, "Polvo à Lagareiro"

I love Octopus as apart from its superb flavours and texture, it allows you to prepare it in several different ways. A couple of months ago I posted an Octupus Salad, Today I'll tell you a Portuguese traditional dish Roast Octopus, which in Portuguese is called Polvo à Lagareiro.

You will need:
1 cooked octopus (see here how to cook the octopus)
small potatoes
Half a head of garlic
Virgin olive oil
salt

Cover the potatoes with salt and put it in the oven at 200 º C for 45 minutes in a tray. When they are roasted, clean the potatoes, give them a punch so that open, (this step is essential for the potatoes absorb the flavour of olive oil, salt and juices released by Octopus). In a tray, put the octopus, the potatoes, roughly chopped garlic and add enough olive oil to almost cover the octopus. Bake for 15 minutes.

Hope you enjoy it!