Tuesday, January 15, 2013

Alcaravea Lounge Bar


Opened in 2011, the restaurant Alcaravea Gaztambide was the last to open of three restaurants with the same name. With a modern but at the same casual environment this restaurant was thought to earn its space and become one of today's gastronomic references Madrid.

Personally I define Alcaravea as a space designed to share ... Following the precious advices of the staff we decided to share several dishes, which proved to be a very wise decision as it were very well served

The other keyword that would utilize diversity of flavours and dishes, the extensive list in and out of the menu... We started with a symphony of mushrooms and a variety of croquettes and as "second", as they say here in Spain fresh squid grilled and duck magret with onion confit and cranberry sauce.

Don't leave without trying the grilled octopus, I tried it last weekend and it is just fabulous...

As the starter of mushrooms, this experience ran as if it was a perfect symphony ... good food, good atmosphere and good service, the three essential elements of a meal!

Have you tried? Give us your opinion ...


Where?
C/ Gaztambide 56
Madrid, Spain
+34 91 283 80 05

How much?
Aprox. 30€/pax.

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