Another Jamie Oliver excellent recipe, this time a different garnish which went perfect with Iberian pork chops.
It is so easy that just with the photo you can perfectly prepare it!
Ingredients:
Asparagus
Black Olives (I used Jaén Olives )
Cherry Tomato, ripe, small & sweet
Extra virgin Olive Oil
chopped Garlic
basil
salt & black pepper
Mix all the ingredients in a oven tray, and cook it on the pre-heated oven (225ºC) for about 12 minutes and it is ready.
It is impossible to be easier...
ummmm qué rico!!!!
ReplyDeleteRa